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Councillor Smith-Lyte, Cabinet Member with responsibility for the Environment, introduced report ES/1871 which related to the Simpler Recycling - Food Collections. The purpose of the report was to provide Cabinet with information on the nationwide Simpler Recycling requirements required by March 2026.
Councillor Smith-Lyte summarised the background and purpose of the report. In December 2018 Government published its Resources and Waste Strategy (RAWS). This was the first national review of waste policy for over 10 years, and aimed to reduce waste, improve recycling and support the development of a circular economy.
The recently published Simpler Recycling Policy included nationwide requirements to improve recycling under the Environment Act 2021. East Suffolk Council already met many of the requirements but would need to provide new or alternative services by March 2026, including recycling glass bottles, jars, and cartons. Food waste collections would need to be provided on a weekly basis.
The report focused on the new food waste collection service and should be seen as a step forward in the Council’s strategic objective, focusing on the reduction and the re-use of waste materials. The food collection service would be for all food, both cooked and uncooked. Residents would be asked to separate their food waste into a Council provided food bin with a caddy for use inside the home.
Councillor Yule stated she supported the recommendations and was concerned about the amount of contaminated recycling that was noted and queried if there would be any training with Town / Parish Councils regarding the new processes coming into effect.
Councillor Smith-Lyte anticipated there would be instruction with the roll out into the community.
The Head of Operations added that the Communications Lead had been engaging with Suffolk colleagues and a communication plan would be implemented. He added that food collections should be fairly straight forward. The Suffolk Waste Partnership had considered how residents would understand the processes and collections. East Suffolk Council had been part of the discussions, and this would be revisited when it came back Cabinet and the recycling component was reviewed.
Councillor Topping added that the document did state there should be liaison with community groups and outlined there would be upcoming roadshows showcasing the work of East Suffolk Council and that refuse, recycling and general waste collection would be part of that work.
Councillor Langdon-Morris was curious to understand more about the exploration of carbon offsets or carbon credits and how carbon footprint could be measured.
Councillor Hammond added that there was a variety of complex carbon calculations around biogenic waste and the generation of methane. There was some work being undertaken with Officers and specialist consultants on the Beccles incinerator development. There was an opportunity to join up some work.
Councillor Ashton added that he was concerned to read that half of all food waste was in packaging and in date when thrown away.
Councillor Smith-Lyte responded with her concern regarding in-date unopened waste and stated it was an area she would like to address. Councillor Smith-Lyte added that there would have to be some consultation around the roll out of the work, which could include having representatives on the vehicles out in the community. Councillor Smith-Lyte was also open to other suggestions from colleagues on how this could be addressed.
Councillor Topping stated that waste might not all be household and could also be coming from supermarkets or stores where through contamination or other means which resulted in disposal.
Councillor Whitelock stated that wormeries could be considered and highlighted personal experience of their success.
Councillor Rivett asked if there were any timelines for communication and training to be provided to residents and Members.
Councillor Smith-Lyte responded to state there would be, however she did not have the information at the present time.
The Head of Operations followed up that timelines for communication and training would be picked up with the Communications Team.
Councillor Topping outlined that there was ongoing work with Suffolk Public Sector Leaders and she would share any updates as they become available.
Councillor Rivett sought clarification that collections would be curb side. Councillor Smith-Lyte confirmed that this was the case.
Councillor Byatt added that it was a complex issue with a deadline of March 2026. He encouraged exploring what other areas outside the UK have in place along with other Councils more locally.
Councillor Byatt stated that developers should be engaged regarding the inclusion of essential collection points on housing sites. Councillor Byatt highlighted that supermarkets should be engaged too and consideration given to utilising open spaces and community composting. The importance of the issue was discussed further along with the need to positively engage residents and consider residents who did not have access to gardens or open spaces.
Councillor Smith-Lyte thanked Councillor Byatt for this points and ambition. There had been exploration outside the UK which included Finland and the Netherlands. Engaging with supermarkets about better labelling and information to consumers was another area which required exploration. Consideration to options for people living in flats / apartments and community space was also needed.
Councillor Topping added that the earlier meeting of the Shareholders Reference Group (SRG) touched on the matter in question and East Suffolk Services were aware of the changes and were getting prepared for them.
On the proposition of Councillor Smith-Lyte, seconded by Councillor Whitelock it was unanimously
RESOLVED
That Cabinet
1. Approve the introduction of a weekly separate food waste collection by 31 March 2026 to meet new statutory requirements.
2. Give delegated Authority to the Head of Operations, in consultation with the Cabinet Member for The Environment to agree and authorise a suitable procurement strategy, individually and/or collectively with partner councils, to deliver the necessary infrastructure in terms of vehicles, bins and material processing through New Burdens funding.
3. Agree to exploring cross-border service provision for food waste collections and implement if it is practicable and would deliver savings